BISHA, a Luxury Collection Hotel, Toronto
    80 Blue Jays Way 
    Toronto, ON M5V 2G3
    Canada
OFFER ID H9906
 
  
	In-Room Dining
	Room service: 7 days a week (8am to 10pm)
Open for Breakfast. 7 days a week (8am to 10:30am) and Open for Lunch/Dinner: (11:30am - 10pm)
    
    	Restaurants
	        Akira Back 
	
	            
            
            
            
            Akira Back 
            Chef Akira Back opens his first Canadian namesake restaurant in Toronto's Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, Chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Chef Back has created new items, unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
Hours of Operation 
Dinner service only  
Sunday to Wednesday (5pm – 10:30pm)
Thursday - Saturday (5pm - 11:30pm)
            
             
            
             
            
             
	
	        French Made Café
	
	            
            
            
            
            French Made Café
            Grab & Go - Open 7 Days a week. Available for Take Out Only. 
 
French Made brings a fresh take on the Parisian café experience to Toronto’s King West.  Located on the ground floor of Bisha Hotel, French Made is the ideal spot for your morning coffee, mid-afternoon treat and everything in between.  Open seven days a week, French Made offers a variety of delicious pastries baked in house daily, as well as a selection of hearty seasonal salads and hand pressed, gourmet sandwiches; perfect for breakfast or lunch on the go.
Hours of Operation
Daily: 7:00AM-7:00PM
 
            
             
            
             
            
             
	
	        KOST
	
	            
            
            
            
            KOST
            KOST (pronounced 'COAST') is a 44th floor rooftop restaurant from hospitality leader ICONINK, featuring unparalleled panoramic views of the city from Toronto's Bisha hotel.  Inspired by the Baja Peninsula, Executive Chef Ben Heaton unties the bright, fresh and lively flavours of the Californian and Mexican coastlines by way of colourful dishes and refreshing cocktails.  KOST welcomes guests for breakfast, lunch and dinner.
Hours of Operation
Brunch Saturdays and Sundays 8am-3pm
Breakfast 8am-10:30am Monday to Friday
Lunch 11:30am-3pm
Dinner 4pm-10:30pm 
Daily breakfast, lunch, dinner
Brunch on Saturday and Sunday
            
             
            
             
            
             
	
	        Lobby Bar
	
	            
            
            
            
            Lobby Bar
            Mister C’s Bar Room embodies the decadence and sophistication of the quintessential hotel lobby bar.  At its core the bar is classically rooted but finds balance through modern touches, and commitment to impeccable food and service. 
Hours of Operation
Monday - Saturday: 6:00PM - Late
 
            
             
            
             
            
             
	
    
    
    
    
         
 
 
    
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